Melbourne inspired dessert a taste of what’s to come at Centrepiece at Melbourne Park

Centrepiece at Melbourne Park has teamed up with renowned pastry chef Tim Clark to create an exclusive Melbourne-inspired dessert as a sneak peek into its new menu ahead of its opening next year.

Titled the Marvellous Melbourne Lemon Pie, the deconstructed dessert is inspired by the venue’s paddock to plate philosophy.

The dessert celebrates local ingredients, with lemons from the Yarra Valley, free-range eggs from Gippsland, raspberries from the Mornington Peninsula and more.

To recreate the dessert at home watch the masterclass with Tim below.